Victoria Cox's Reviews > American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields

American Terroir by Rowan Jacobsen
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bookshelves: palate-cleansers

Perfectly functional, colorful, occasionally strangely overstretching a metaphor or two in its exploration of unique place-based foods. This one could have easily slid onto your keeper shelf next to Omnivore's Dilemma were it not for the corny-af cover. Read it as an ebook and you dodge both this hurdle and the fact that most of the suggested follow-up reading comes in the form of TYPED URLS.

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Reading Progress

Started Reading
February 1, 2019 – Finished Reading
February 2, 2019 – Shelved
February 2, 2019 – Shelved as: palate-cleansers

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