Mansi's Reviews > Dodin-Bouffant : Gourmet Extraordinaire

Dodin-Bouffant  by Mathieu Burniat
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it was amazing

I think this is the fastest I’ve read any book. Wafting through the pages, dipping in and out of the beautiful food descriptions and preparations with a neat little love story tied to it.

A graphic rendition to Marcel Rouff’s 1924 book called The Life and Passion of Dodin-Bouffant, Mathieu Burnait's adaptation is heartening read which makes you worry, cry, squeal in delight, make your heart race and leaves you with an ooooooo in the end.

A must-read for anyone who enjoys food, loves reading about food or even holds French gastronomy in the slightest of regard. I can just think a list of people who would love to read it.

#DodinBouffantGourmetExtraordinaire #NetGalley
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Reading Progress

September 14, 2018 – Started Reading
September 14, 2018 – Shelved
September 14, 2018 – Finished Reading

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