cover title author rating rating my rating read Up arrow added
 
The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue
3.57
not set
Jan 25, 2014
 
Comfort Me with Apples: More Adventures at the Table
4.02
really liked it
not set
Jul 16, 2007
 
52 Loaves: One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust
3.78
not set
Oct 12, 2010
 
Good Calories, Bad Calories: Challenging the Conventional Wisdom on Diet, Weight Control, and Disease
4.18
not set
Dec 10, 2010
 
Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar
4.18
not set
Apr 15, 2012
 
Urban Pantry: Tips and Recipes for a Thrifty, Sustainable and Seasonal Kitchen
3.62
not set
Oct 10, 2011
 
Milk: The Surprising Story of Milk Through the Ages
3.57
not set
Dec 10, 2010
 
Schott's Food and Drink Miscellany
3.95
really liked it
not set
Jul 19, 2007
 
The Art of Eating In: How I Learned to Stop Spending and Love the Stove
3.30
not set
Oct 10, 2011
 
Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History
3.69
not set
Oct 10, 2011
 
My Life in France
4.17
not set
Oct 10, 2011
 
The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America
3.44
not set
May 01, 2010
 
An Extravagant Hunger: The Passionate Years of M.F.K. Fisher
3.42
not set
Jul 20, 2011
 
Curry: A Tale of Cooks And Conquerors
3.85
not set
Jul 20, 2011
 
How To Feed Your Friends With Relish
4.03
not set
Dec 21, 2010
 
An Edible History of Humanity
3.69
not set
Dec 10, 2010
 
Righteous Porkchop: Finding a Life and Good Food Beyond Factory Farms
3.82
not set
Dec 10, 2010
 
Bringing it to the Table: On Farming and Food
4.17
not set
Oct 10, 2011
 
A Moveable Feast
4.04
it was amazing
Jan 2000
Jul 16, 2007
 
Consuming Passions: A Food-Obsessed Life
3.89
it was amazing
Jun 21, 2002
Jul 16, 2007
 
Love by the Glass: Tasting Notes from a Marriage
3.95
liked it
Feb 02, 2003
Oct 27, 2010
 
Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure
3.95
really liked it
Aug 15, 2004
Jul 16, 2007
 
Aphrodite: A Memoir of the Senses
3.64
really liked it
Dec 2005
Jul 16, 2007
 
What to Eat
4.03
really liked it
Jan 2007
Oct 24, 2008
 
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
3.69
really liked it
Jan 21, 2007
Oct 26, 2010
 
Animal, Vegetable, Miracle: A Year of Food Life
4.04
it was amazing
Feb 10, 2008
Jan 08, 2008
 
On Rue Tatin: Living and Cooking in a French Town
3.90
liked it
May 02, 2008
Jul 16, 2007
 
Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
3.73
really liked it
May 14, 2008
May 14, 2008
 
The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
4.04
really liked it
Jul 27, 2008
Apr 29, 2008
 
Real Food: What to Eat and Why
4.04
it was amazing
Sep 18, 2008
Sep 10, 2008
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