Bookshelves
All (2141)

cover title author rating rating my rating read added Up arrow
 
Fragrant Rice: My Continuing Love Affair with Bali [Includes 115 Recipes]
3.34
liked it
Jul 15, 2011
Jul 07, 2011
 
Extra Virgin: An Australian Companion to Olives and Olive Oil
3.50
really liked it
not set
Aug 05, 2011
 
Dangerous Tastes: The Story of Spices (Studies in Food & Culture 1)
3.67
it was amazing
Oct 07, 2011
Sep 20, 2011
 
Journey to the South: A Calabrian Homecoming (Italy series, #3)
3.87
liked it
Apr 19, 2012
Apr 19, 2012
 
Cooking Apicius
3.89
liked it
Jun 26, 2012
Jun 26, 2012
 
You Aren't What You Eat: Fed Up With Gastroculture
3.28
really liked it
Oct 10, 2012
Sep 22, 2012
 
Spices Notes and Recipes
4.23
liked it
not set
Dec 29, 2012
 
Uncorked: The Science of Champagne - Revised Edition
3.73
really liked it
Dec 06, 2013
Aug 25, 2013
 
An Early Meal - a Viking Age Cookbook & Culinary Odyssey
4.68
it was amazing
Sep 11, 2013
Sep 05, 2013
 
The Ethics of What We Eat: Why Our Food Choices Matter
4.06
liked it
Jun 05, 2014
May 29, 2014
Rss infinite More books shelved as 'foodie' »