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Cornbread Nation 4: The Best of Southern Food Writing
3.95
liked it
not set
Jan 02, 2011
 
Closing the Food Gap: Resetting the Table in the Land of Plenty
3.68
really liked it
not set
Jan 03, 2011
 
Autobiography of Mark Twain, Vol. 1
3.85
Aug 05, 2014
Jan 05, 2011
 
City Comforts: How to Build an Urban Village
3.88
liked it
Jan 16, 2011
Jan 06, 2011
 
Public Produce: The New Urban Agriculture
3.51
liked it
not set
Jan 06, 2011
 
Eating Animals
4.18
really liked it
Jan 11, 2011
Jan 11, 2011
 
Go Green: How to Build an Earth-Friendly Community
3.13
liked it
Jan 16, 2011
Jan 16, 2011
 
Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens
3.81
liked it
Jan 16, 2011
Jan 16, 2011
 
The New Encyclopedia of Southern Culture, Volume 7: Foodways
4.61
really liked it
Jan 16, 2011
Jan 16, 2011
 
The Cleaner Plate Club: Raising Healthy Eaters One Meal at a Time
3.86
really liked it
Jan 21, 2011
Jan 21, 2011
 
Green Market Baking Book: 100 Delicious Recipes for Naturally Sweet  Savory Treats
3.80
really liked it
Feb 04, 2011
Feb 04, 2011
 
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
4.05
liked it
Feb 05, 2011
Feb 05, 2011
 
Keeping Bees with Ashley English: All You Need to Know to Tend Hives, Harvest Honey & More
4.09
really liked it
Feb 18, 2011
Feb 18, 2011
 
Nonprofit Guide to Going Green
3.80
did not like it
Feb 27, 2011
Feb 27, 2011
 
Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook
4.01
really liked it
Mar 02, 2011
Mar 02, 2011
 
Home Dairy with Ashley English: All You Need to Know to Make Cheese, Yogurt, Butter & More
4.02
really liked it
Mar 07, 2011
Mar 07, 2011
 
Simply Suppers: Comfort Food You Can Get on the Table in No Time Flat
4.12
not set
Mar 14, 2011
 
Simply Salads: More than 100 Delicious Creative Recipes Made from Prepackaged Greens and a Few Easy-to-Find Ingredients
3.88
not set
Mar 14, 2011
 
Homegrown Herbs: A Complete Guide to Growing, Using & Enjoying More Than 100 Herbs
4.19
really liked it
Mar 14, 2011
Mar 14, 2011
 
Dinner with Tennessee Williams
3.69
it was ok
Mar 15, 2011
Mar 15, 2011
 
Bread Making: A Home Course: Crafting the Perfect Loaf, From Crust to Crumb
3.74
liked it
Apr 22, 2011
Apr 22, 2011
 
Edible Brooklyn: The Cookbook
3.90
really liked it
Oct 31, 2011
Oct 31, 2011
 
The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation
3.95
liked it
Nov 2011
Nov 01, 2011
 
Bourbon: 50 Rousing Recipes for a Classic American Spirit
3.93
really liked it
not set
Dec 07, 2011
 
How Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables
3.52
really liked it
Aug 05, 2014
Dec 07, 2011
 
Vertical Vegetables  Fruit: Creative Gardening Techniques for Growing Up in Small Spaces
3.97
it was amazing
not set
Dec 14, 2011
 
The Inspired Vegan: Seasonal Ingredients, Creative Recipes, Mouthwatering Menus
3.92
really liked it
Jan 27, 2012
Jan 27, 2012
 
Lobster!: 55 Fresh and Simple Recipes for Everyday Eating
3.64
it was ok
Jul 15, 2012
Jul 15, 2012
 
Cornbread Nation 6
4.37
really liked it
Jul 15, 2012
Jul 15, 2012
 
The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard
4.10
liked it
Jul 15, 2012
Jul 15, 2012
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