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Bookshelves

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cover title author rating rating my rating read added Down arrow
 
The Cooking Gene: A Journey Through African American Culinary History in the Old South
4.34
not set
Aug 13, 2017
 
Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes
3.72
not set
Apr 01, 2017
 
New England Pie: History Under a Crust
4.20
not set
Oct 03, 2015
 
Week in a Day
3.34
not set
Aug 29, 2014
 
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
3.62
it was amazing
not set
Jan 21, 2014
 
The Unofficial Downton Abbey Cookbook
3.72
not set
Jan 20, 2014
 
The American Frugal Housewife: Dedicated to Those Who Are Not Ashamed of Economy
3.38
not set
Nov 25, 2013
 
The Compleat American Housewife 1776
3.25
liked it
not set
Nov 08, 2013
 
Can I Freeze It?: How to Use the Most Versatile Appliance in Your Kitchen
2.91
not set
Jul 21, 2013
 
Homemade Soda
3.90
not set
Aug 30, 2012
 
Flavors First: An Indian Chef's Culinary Journey
4.22
not set
Feb 24, 2012
 
The Food of Morocco
4.39
not set
Dec 21, 2011
 
The Starving Students' Cookbook
3.22
not set
Mar 22, 2011
 
What Einstein Told His Cook: Kitchen Science Explained
3.85
not set
Mar 07, 2011
 
Curry: A Tale of Cooks And Conquerors
3.84
not set
May 07, 2010
 
Giving Thanks: Thanksgiving Recipes and History, from Pilgrims to Pumpkin Pie
3.83
not set
Aug 25, 2009