cover title author rating rating my rating read added Down arrow
 
The New Persian Kitchen
3.95
really liked it
Jan 26, 2017
Feb 01, 2017
 
My Paris Kitchen: Recipes and Stories
4.19
liked it
Apr 10, 2014
Mar 10, 2014
 
Canal House Cooking Volume No. 8: Pronto
3.86
liked it
Nov 30, 2013
Dec 01, 2013
 
The Put 'em Up! Preserving Answer Book: 399 Solutions to All Your Questions: Canning, Freezing, Drying, Fermenting, Making Infusions
4.36
liked it
Nov 30, 2013
Dec 01, 2013
 
The Smitten Kitchen Cookbook
4.14
really liked it
Nov 12, 2012
Nov 03, 2012
 
Fresh from the Vegan Slow Cooker: 200 Ultra-Convenient, Super-Tasty, Completely Animal-Free Recipes
3.82
not set
Nov 01, 2012
 
Joy the Baker Cookbook: 100 Simple and Comforting Recipes
4.16
it was amazing
Mar 06, 2012
Mar 05, 2012
 
How to Cook Everything: Vegetarian Cooking
4.08
it was ok
Jul 24, 2009
Jul 07, 2009
 
Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking
3.84
not set
Dec 18, 2008
 
The Splendid Table's How to Eat Supper
3.99
not set
Dec 09, 2008
 
The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series)
4.12
Jun 08, 2009
Dec 04, 2008
 
Almost Meatless: Recipes That Are Better for Your Health and the Planet
3.43
not set
Dec 02, 2008
 
Baked: New Frontiers in Baking
4.13
not set
Nov 25, 2008
 
Barefoot Contessa Back to Basics
4.23
not set
Nov 04, 2008
 
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
4.11
really liked it
Jun 08, 2010
Mar 05, 2008
 
Soup's On!: 75 Soul-Satisfying Recipes from Your Favorite Chefs
3.71
not set
Feb 25, 2008
 
Everyday Pasta
4.08
really liked it
Mar 28, 2008
Feb 05, 2008
 
The Greyston Bakery Cookbook: More Than 80 Recipes to Inspire the Way You Cook and Live
3.65
it was ok
May 08, 2008
Jan 30, 2008
 
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
4.19
really liked it
Aug 2007
Aug 05, 2007
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