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cover title author rating rating my rating votes Down arrow read added
 
The Cooking Gene: A Journey Through African American Culinary History in the Old South
4.21
it was amazing
4
not set
Jun 22, 2017
 
The Art of Eating Cookbook: Essential Recipes from the First 25 Years
4.14
it was amazing
0
not set
Oct 08, 2015
 
Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen
4.30
really liked it
0
Jan 30, 2011
Jan 30, 2011
 
Miss Dahl's Voluptuous Delights
3.85
really liked it
0
Jan 30, 2011
Jan 30, 2011
 
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
4.22
it was amazing
0
Jan 30, 2011
Jan 30, 2011
 
Absolutely Chocolate: Irresistible Excuses to Indulge
4.00
liked it
0
Mar 18, 2011
Mar 18, 2011
 
Food from Many Greek Kitchens
4.16
really liked it
0
Mar 20, 2011
Mar 20, 2011
 
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
4.19
it was amazing
0
Jul 2011
Jul 01, 2011
 
Summer (Canal House Cooking, #1)
4.14
liked it
0
Aug 14, 2011
Aug 14, 2011
 
Top Pot Hand-Forged Doughnuts: Secrets and Recipes for the Home Baker
4.06
0
not set
Oct 13, 2011
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