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The Joy of Cooking
4.14
really liked it
I would not consider this my "everyday" cookbook but the The Joy of Cooking is a definite must for anyone that takes their cooking seriously, enjoys s ...more
Jul 2001
Oct 14, 2007
 
Cooking for Baby
3.99
really liked it
Probably the best baby food cookbook that exists. And probably because once you get out of the purée section, you find yourself saying If I just doubl ...more
Oct 04, 2009
Oct 04, 2009
 
Fix, Freeze, Feast: Prepare in Bulk and Enjoy by the Serving, More Than 125 Recipes
3.75
really liked it
Fix, Freeze, Feast is just about the most awesome "bulk buy, prep, and freeze" type cookbook out there. We (well, A.) looked at several cookbooks in t ...more
Jun 2008
Jun 01, 2008
 
Fondues & Hot Pots
4.00
liked it
There's a lot of good recipes in here for dessert fondues, broth and oil based fondues, hot pots, and the like. Also numerous recipes for dippers. Som ...more
Dec 28, 2015
Dec 28, 2015
 
Stonewall Kitchen Harvest: Celebrating the Bounty of the Seasons
3.96
really liked it
The focus in this particular cookbook is on getting, preparing, and eating the foods of a given season. With that in mind, the book is organized based ...more
Dec 2006
Oct 14, 2007
 
30-Minute Meals
3.86
liked it
30-Minute Meals, eh? Many of these have taken closer to 60 minutes with the prep time. Most of the meals have been good but not great. The book itself ...more
Dec 2005
Oct 14, 2007
 
Betty Crocker's Healthy New Choices: A Fresh Approach to Eating Well
4.00
it was amazing
This is the "everyday" cookbook. Let's just say that it's a good thing that they've printed the pages with that vaguely plastic-feeling type of paper ...more
Jun 2001
Oct 14, 2007
 
Cocktail Genius
3.00
liked it
A good beginners' guide to cocktails and the mixing thereof. Its organization is based on the chief ingredient of each cocktail; so there's a section ...more
Dec 2005
Oct 14, 2007
 
Waffles from Morning to Midnight
3.98
really liked it
If you are going to get someone a waffle iron as a gift, have your significant other (or some other close friend) give this cookbook as the companion ...more
Dec 2001
Oct 14, 2007
 
Culinary Arts Institute Encyclopedic Cookbook
4.12
it was ok
Not so keen on this cookbook... We have referred to it only a handful of times in the past six years -- and even then, not before exhaustively searchi ...more
Jul 2001
Oct 14, 2007
 
Good Housekeeping Family Vegetarian Cooking: 225 Recipes Everyone Will Love
3.62
A solid "A-" cookbook. We're not a strictly vegetarian family, but we do try to "eat vegetarian" at least four times a week -- and this cookbook has b ...more
not set
Mar 25, 2012
 
The Bacon Cookbook: More than 150 Recipes from Aroud the World for Everyone's Favorite Food
3.81
it was amazing
First of all: who WOULDN'T like a cookbook dedicated to bacon? Every recipe in here uses bacon. Or pancetta. Or lard fumé. Or salt pork... And the rec ...more
Apr 05, 2009
Jan 31, 2009
 
Rao's Cookbook: Over 100 Years of Italian Home Cooking
4.28
liked it
Apparently these are recipes from the famous Rao's in NYC. Overall, some pretty good recipes in here, covering the range of offerings you would expect ...more
Dec 2006
Oct 14, 2007
 
Keo's Thai Cuisine
4.25
it was amazing
Great Thai food book. Beautiful pictures, great tips on preparation techniques, plating, and presentation; oh, and outstanding recipes. If you enjoy T ...more
Dec 2004
Oct 14, 2007
 
The Big Book of Juices and Smoothies: 365 Natural Blends for Health and Vitality Every Day
4.01
really liked it
Exactly what it says it is: a book of 365 recipes for juices, smoothies, tonics, and elixirs. If you have a juicer, you definitely want this book beca ...more
Aug 31, 2007
Feb 12, 2008
 
Smoothies and Shakes
3.20
liked it
Good variety of recipes; good pictures (important for a cookbook, if you ask me); could have used some more notes on nutritional values.
Jan 09, 2016
Jan 09, 2016
 
Fondue
4.20
really liked it
About 40 fondue recipes, all of which look delicious. (And all of the ones we've tried so far have lived up to this promise.) Neatly sectioned by the ...more
not set
Dec 29, 2012
 
Betty Crocker's Italian Cooking
4.25
really liked it
An excellent, well-rounded book of Italian cuisine. The focus here is definitely on the food -- with gorgeous full-color pictures for nearly every rec ...more
Dec 2004
Oct 14, 2007
 
Finger Lickin' Rib Stickin' Great Tastin' Hot & Spicy Barbecue
3.83
really liked it
The recipes are awesome but they're also scaled way up. (Think "15 lb. of chicken".) A little small but we got our copy for $1.50 so it was a bargain.
Apr 25, 2008
Mar 01, 2008
 
Williams-Sonoma Collection: Potato
3.77
really liked it
All potatoes, all the time. Probably no better text on potato cooking than this one.
Jun 2007
Oct 14, 2007
 
Betty Crocker Quick & Easy Cookbook: 30 Minutes or Less to Dinner
3.67
None
not set
Dec 28, 2012
 
The Joy of Pickling: 200 Flavor-Packed Recipes for Vegetables for All Kinds of Produce from Garden or Market
4.15
None
not set
Jan 27, 2008
 
Dishing Up® Vermont: 145 Authentic Recipes from the Green Mountain State
4.12
it was amazing
None
Mar 14, 2010
Mar 14, 2010
 
Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
4.66
None
not set
Dec 18, 2016
 
Seven Fires: Grilling the Argentine Way
4.43
None
not set
Dec 18, 2016
 
Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking
4.18
None
not set
Dec 18, 2016
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