cover title author rating rating my rating read Down arrow added
 
Kitchens of the Great Midwest
3.77
really liked it
Apr 2015
Apr 28, 2015
 
From Scratch: Inside the Food Network
3.18
liked it
Jan 2014
Jan 09, 2014
 
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
3.34
it was amazing
Oct 2013
Oct 10, 2013
 
Restaurant Man
3.58
it was amazing
Aug 2012
Aug 15, 2012
 
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
3.57
liked it
Mar 2012
Feb 28, 2012
 
The Wisdom of the Radish: And Other Lessons Learned on a Small Farm
3.59
liked it
Oct 2011
Oct 11, 2011
 
The Dirty Life: On Farming, Food, and Love
4.04
really liked it
Sep 2011
Oct 11, 2011
 
My Empire of Dirt: How One Man Turned His Big-City Backyard into a Farm
2.74
really liked it
Sep 2011
Sep 06, 2011
 
Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America
3.54
it was ok
Jul 2011
Jul 19, 2011
 
The Foie Gras Wars: How a 5,000-Year-Old Delicacy Inspired the World's Fiercest Food Fight
3.87
liked it
Oct 2010
Nov 14, 2010
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