“Red onions are especially divine. I hold a slice up to the sunlight pouring in through the kitchen window, and it glows like a fine piece of antique glass. Cool watery-white with layers delicately edged with imperial purple...strong, humble, peaceful...with that fiery nub of spring green in the center...”


Mary Hayes-Grieco, The Kitchen Mystic: Spiritual Lessons Hidden in Everyday Life
tags: food
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