Goodreads asked Colette Martin:

Where did you get the idea for your most recent book?

Colette Martin Individuals with food allergies (or those cooking for someone with food allergies) need to spend a great deal of time reading labels and searching for safe ingredients. They also need to spend a lot of money. I wanted to empower food allergy families by giving them the tools (and the recipes) to create basics in the safety of their own kitchens. The Allergy-Free Pantry does exactly that, and I am excited to be able to share it with everyone in September.

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