Emre Can Okten

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So, we have gorgeously tasty foods, with colourful labels saying they are healthy, all at reasonably low prices. And a consumer group of very vulnerable people. Those vulnerable people are you and me, humans, Homo sapiens. The same species which evolved only because it learned to cook food has now manufactured its own types of food – and we love them.
Why We Eat (Too Much): The New Science of Appetite
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