Lucy-Jane Burns

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I was anxious about the future, but for me—a fast-growing thirteen-year-old—the most alarming thing was when we sat down to our first meal. I couldn’t believe the dish that appeared in front of me. They served us dog meat. Yes, dog meat. The stench was overpowering. We were ravenous, so we held our noses, but even then we gagged. I really tried to overcome my nausea, but none of us could get so much as a bite down. Except my father.
A River in Darkness: One Man's Escape from North Korea
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