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The most reasonable theory suggests that, about 45,000 years ago, the Sapiens living in the Indonesian archipelago (a group of islands separated from Asia and from each other by only narrow straits) developed the first seafaring societies. They learned how to build and manoeuvre ocean-going vessels and became long-distance fishermen, traders and explorers. This would have brought about an unprecedented transformation in human capabilities and lifestyles.
The moment the first hunter-gatherer set foot on an Australian beach was the moment that Homo sapiens climbed to the top rung in the food chain on a particular landmass and thereafter became the deadliest species in the annals of planet Earth.
The settlers of Australia, or more accurately, its conquerors, didn’t just adapt, they transformed the Australian ecosystem beyond recognition.
As they pushed on, they encountered a strange universe of unknown creatures
Within a few thousand years, virtually all of these giants vanished.
Food chains throughout the entire Australian ecosystem were broken and rearranged. It was the most important transformation of the Australian ecosystem for millions of years.
mass extinctions akin to the archetypal Australian decimation occurred again and again in the ensuing millennia – whenever people settled another part of the Outer World.
Were the Australian extinction an isolated event, we could grant humans the benefit of the doubt. But the historical record makes Homo sapiens look like an ecological serial killer.
All the settlers of Australia had at their disposal was Stone Age technology. How could they cause an ecological disaster? There are three explanations that mesh quite nicely.
Large animals – the primary victims of the Australian extinct...
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Consequently, if humans cut down even one diprotodon every few months, it would be enough to cause diprotodon deaths to outnumber births.
The big beasts of Africa and Asia learned to avoid humans, so when the new mega-predator – Homo sapiens – appeared on the Afro-Asian scene, the large animals already knew to keep their distance from creatures that looked like it. In contrast, the Australian giants had no time to learn to run away.
by the time Sapiens reached Australia, they had already mastered fire agriculture. Faced with an alien and threatening environment, it seems that they deliberately burned vast areas of impassable thickets and dense forests to create open grasslands, which attracted more easily hunted game, and were better suited to their needs. They thereby completely changed the ecology of large parts of Australia within a few short millennia.
Many Australian food chains collapsed, driving the weakest links into extinction.
The climate changes that beset Australia about 45,000 years ago destabilised the ecosystem and made it particularly vulnerable.
The combination of climate change and human hunting is particularly devastating for large animals, since it attacks them from different angles. It is hard to find a good survival strategy that will work simultaneously against multiple threats.
The first Americans arrived on foot, which they could do because, at the time, sea levels were low enough that a land bridge connected north-eastern Siberia with north-western Alaska.
Sapiens first had to learn how to withstand the extreme Arctic conditions of northern Siberia, an area on which the sun never shines in winter, and where temperatures can drop to minus sixty degrees Fahrenheit.
When roaming bands of Sapiens foragers migrated into colder climates, they learned to make snowshoes and effective thermal clothing composed of layers of furs and skins, sewn together tightly with the help of needles. They developed new weapons and sophisticated hunting techniques that enabled them to track and kill mammoths and the other big game of the far north. As their thermal clothing and hunting techniques improved, Sapiens dared to venture deeper and deeper into the frozen regions. And as they moved north, their clothes, hunting strategies and other survival skills continued to
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mammoth-hunters did not just survive in the frozen north – they thrived. As time passed, the bands spread far and wide, pursuing mammoths, mastodons, rhinoceroses and reindeer. Around 14,000 BC, the chase took some of them from north-eastern Siberia to Alaska. Of course, they didn’t know they were discovering a new world. For mammoth and man alike, Alaska was a mere extension of Siberia.
However, around 12,000 BC global warming melted the ice and opened an easier passage. Making use of the new corridor, people moved south en masse, spreading over the entire continent.
Within 2,000 years of the Sapiens arrival, most of these unique species were gone. According to current estimates, within that short interval, North America lost thirty-four out of its forty-seven genera of large mammals. South America lost fifty out of sixty.
the first wave of Sapiens colonisation was one of the biggest and swiftest ecological disasters to befall the animal kingdom. Hardest hit were the large furry creatures.
Homo sapiens drove to extinction about half of the planet’s big beasts long before humans invented the wheel, writing, or iron tools.
The First Wave Extinction, which accompanied the spread of the foragers, was followed by the Second Wave Extinction, which accompanied the spread of the farmers, and gives us an important perspective on the Third Wave Extinction, which industrial activity is causing today.
Homo sapiens spread from East Africa to the Middle East, to Europe and Asia, and finally to Australia and America – but everywhere they went, Sapiens too continued to live by gathering wild plants and hunting wild animals.
From sunrise to sunset humans sowed seeds, watered plants, plucked weeds from the ground and led sheep to prime pastures. This work, they thought, would provide them with more fruit, grain and meat. It was a revolution in the way humans lived – the Agricultural Revolution.
The transition to agriculture began around 9500–8500 BC in the hill country of south-eastern Turkey, western Iran, and the Levant.
The Agricultural Revolution certainly enlarged the sum total of food at the disposal of humankind, but the extra food did not translate into a better diet or more leisure. Rather, it translated into population explosions and pampered elites. The average farmer worked harder than the average forager, and got a worse diet in return. The Agricultural Revolution was history’s biggest fraud.
The culprits were a handful of plant species, including wheat, rice and potatoes. These plants domesticated Homo sapiens, rather than vice versa.
The body of Homo sapiens had not evolved for such tasks. It was adapted to climbing apple trees and running after gazelles, not to clearing rocks and carrying water buckets. Human spines, knees, necks and arches paid the price.
Moreover, the new agricultural tasks demanded so much time that people were forced to settle permanently next to their wheat fields.
We did not domesticate wheat. It domesticated us. The word ‘domesticate’ comes from the Latin domus, which means ‘house’. Who’s the one living in a house? Not the wheat. It’s the Sapiens.
Cultivating wheat provided much more food per unit of territory, and thereby enabled Homo sapiens to multiply exponentially.
This is the essence of the Agricultural Revolution: the ability to keep more people alive under worse conditions.
At first they might have camped for four weeks during the harvest. A generation later, as wheat plants multiplied and spread, the harvest camp might have lasted for five weeks, then six, and finally it became a permanent village.
As more effort was directed towards cereal cultivation, there was less time to gather and hunt wild species. The foragers became farmers.
In most agricultural societies at least one out of every three children died before reaching twenty.5 Yet the increase in births still outpaced the increase in deaths; humans kept having larger numbers of children.
Every generation continued to live like the previous generation, making only small improvements here and there in the way things were done. Paradoxically, a series of ‘improvements’, each of which was meant to make life easier, added up to a millstone around the necks of these farmers.
But people did not foresee that the number of children would increase, meaning that the extra wheat would have to be shared between more children.
feeding children with more porridge and less breast milk would weaken their immune system,
permanent settlements would be hotbeds for infectious diseases.
by increasing their dependence on a single source of food, they were actually exposing themselves even more ...
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in good years their bulging granaries would tempt thieves and enemies, compelling them to start buildi...
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it took generations for the small changes to accumulate and transform society and, by then, nobody remembered that they had ever lived differently.
The pursuit of an easier life resulted in much hardship, and not for the last time. It happens to us today.
One of history’s few iron laws is that luxuries tend to become necessities and to spawn new obligations. Once people get used to a certain luxury, they take it for granted.
Humanity’s search for an easier life released immense forces of change that transformed the world in ways nobody envisioned or wanted. Nobody plotted the Agricultural Revolution or sought human dependence on cereal cultivation. A series of trivial decisions aimed mostly at filling a few stomachs and gaining a little security had the cumulative effect of forcing ancient foragers to spend their days carrying water buckets under a scorching sun.
This discrepancy between evolutionary success and individual suffering is perhaps the most important lesson we can draw from the Agricultural Revolution.
When we study the narrative of plants such as wheat and maize, maybe the purely evolutionary perspective makes sense. Yet in the case of animals such as cattle, sheep and Sapiens, each with a complex world of sensations and emotions, we have to consider how evolutionary success translates into individual experience.

