23 books — 2 voters
Food and Wine
Food Writing and Cookbooks by African-Americans Published in Decade: 2020s
Food Writing and Cookbooks by African-Americans Published in Decade: 2000s
14 books — 1 voter
Food Writing and Cookbooks by African-Americans Published in Decade: 2010s
45 books — 1 voter
“ Huge tureens of puréed chestnut soup with truffles were carried in and served to each guest, filling the air with a rich earthy small. Then the servants brought in ballotine of pheasant, served with cold lobster in aspic and deep-sea oysters brought up the river by boat that morning. Our own foie gras on tiny rounds of bread was followed by 'margret de canard,' the breast meat of force-fed ducks, roasted with small home-grown pears and Armagnac. There was a white-bean cassoulet with wild hare, a ...more ”
“ Kai enlisted the help of some culinary students for prep work and serving, and pulled out all the stops for this party, skipping the sit-down dinner in favor of endless little nibbles, sort of like tapas or a wonderful tasting menu. Champagne laced with Pineau des Charentes, a light cognac with hints of apple that essentially puts a velvet smoking jacket around the dry sparkling wine. Perfect scallops, crispy on the outside, succulent and sweet within, with a vanilla aioli. Tiny two-bite Kobe sl ...more ”
Join author Whitney Gaskell as she discusses her new book, TABLE FOR SEVEN. This group will run …more
[close] Join author Whitney Gaskell as she discusses her new book, TABLE FOR SEVEN. This group will run April 15 - May 15, 2013.
5 members, last active 8 years ago
Welcome to Sip and Bake Book Club! Join us as we learn new recipes, bake, and drink wine! Each s…more
[close] Welcome to Sip and Bake Book Club! Join us as we learn new recipes, bake, and drink wine! Each season we will highlight recipes from several cook/bake books and pair them with wines from several vineyards. Let's Sip and Bake responsibly!
1 member, last active one year ago
artist: Marisol Ortega /// Join us to chat about cookbooks and all things food related!
[close] artist: Marisol Ortega /// Join us to chat about cookbooks and all things food related!
21 members, last active 6 days ago
"Interested in history - then you have found the right group". The History Book Club i…more
[close] "Interested in history - then you have found the right group". The History Book Club is the largest history and nonfiction group on Goodreads and these are some of our Focus Areas. We have welcomed worldwide members from over 171 countries; we are a large international group which spans the globe. Discussions: Bentley leads James Madison: A Biography by Ralph Ketchum (Presidential), Hoover: An Extraordinary Life in Extraordinary Times by Kenneth Whyte and Noah Feldman's book - The Three Lives of James Madison: Genius, Partisan, President, Stamped, and The Federalist Papers - a long term offering continues. Upcoming: (BOTM) Madame Fourcade's Secret War: The Daring Young Woman Who Led France's Largest Spy Network Against Hitler and Sweet Taste of Liberty: A True Story of Slavery and Restitution in America Free Book Offer soon to History Book Club members - stay tuned for details - North America offering - "for HBC members only" Become a Free Reader (only at the HBC) - we will tell you how and we are currently Free Reading Salt and The Threat. Also White Fragility and the classic Faces at the Bottom of the Well and The Room where it Happened. Find Challenges for the Two Koreas, Ireland, Japan here - You can scroll through them and join the challenge that interests you.
21,205 members, last active an hour ago
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