Cooking


New Releases Tagged "Cooking"

Battle Royal (Palace Insiders, #1)
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Gloria's Porridge
This is Your Mind on Plants
Two Wicked Desserts (Kitchen Witch Mysteries, #2)
Lizzie & Dante
World Travel: An Irreverent Guide
Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits
The Shooting at Chateau Rock (Bruno, Chief of Police #13)
A Sweet Mess
Simmer Down
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Christmas Cupcake Murder (Hannah Swensen, #26)
Chocolate Cream Pie Murder (Hannah Swensen #24)
Coconut Layer Cake Murder (Hannah Swensen #25)
Raspberry Danish Murder (Hannah Swensen, #22)
The Body in the Castle Well (Bruno, Chief of Police #12)
Best Laid Plans
A Taste for Vengeance (Bruno, Chief of Police, #11)
We Are What We Eat: A Slow Food Manifesto
Joy of Cooking
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Kitchen Confidential: Adventures in the Culinary Underbelly
Mastering the Art of French Cooking
How to Cook Everything: Simple Recipes for Great Food
On Food and Cooking: The Science and Lore of the Kitchen
The Food Lab: Better Home Cooking Through Science
Better Homes and Gardens New Cook Book
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Plenty
Jerusalem: A Cookbook
Essentials of Classic Italian Cooking
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
The Smitten Kitchen Cookbook
Charlie and the Chocolate Factory by Roald DahlThe Chocolate Touch by Patrick Skene CatlingBliss by Kathryn LittlewoodThe Candy Shop War by Brandon MullA Snicker of Magic by Natalie Lloyd
Food Magic in Children's Fiction
53 books — 28 voters
Chocolat by Joanne HarrisLike Water for Chocolate by Laura EsquivelThe School of Essential Ingredients by Erica BauermeisterJulie and Julia by Julie PowellFried Green Tomatoes at the Whistle Stop Cafe by Fannie Flagg
Nouvelle Cuisine
365 books — 257 voters

Chocolat by Joanne HarrisDeath by the Dozen by Jenn McKinlayBeard Science by Penny ReidSugar Rush by Donna KauffmanMr. Fields Cookies by Diamond W. Fields
Food Delight!
127 books — 43 voters
Daddy's Hobby by Owen  JonesBangkok 8 by John BurdettEveryone Burns by John DolanLetters from Thailand by BotanBurning Moon by Jo Watson
Terrific Thailand
54 books — 27 voters

Like Water for Chocolate by Laura EsquivelChocolat by Joanne HarrisFried Green Tomatoes at the Whistle Stop Cafe by Fannie FlaggJulie and Julia by Julie PowellEat, Pray, Love by Elizabeth Gilbert
Books That Make Your Taste Buds Water!
178 books — 128 voters
The Omnivore's Dilemma by Michael PollanKitchen Confidential by Anthony BourdainTender at the Bone by Ruth ReichlGarlic and Sapphires by Ruth ReichlAnimal, Vegetable, Miracle by Barbara Kingsolver
Fabulous Reads for Foodies
524 books — 205 voters


Related Genres

Laurie Colwin
No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.
Laurie Colwin

Anthony Bourdain
Vegetarians, and their Hezbollah-like splinter-faction, the vegans, are a persistent irritant to any chef worth a damn. To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living. Vegetarians are the enemy of everything good and decent in the human spirit, an affront to all I stand for, the pure enjoyment of food. The body, these waterheads imagine, is a temple that should not be polluted by animal protein. It's healthier, they ...more
Anthony Bourdain

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North Yorkshire Library Service Food Reads We take one recipe book that we've borrowed from the library per month and cook something from i…more
6 members, last active 4 years ago
Cooking Corner - Come In! Welcome to my cooking corner! Everybody is welcome, please bring fun, ideas and your good mood! …more
1 member, last active 15 days ago
Crafting Through The Classics This is a group for those who want to read through Classics and perhaps more and share crafts an…more
9 members, last active 4 years ago
A place to exchange books and ideas for the Hunt To Eat community.
4 members, last active 8 months ago
Call Me Fudge
0 chapters — updated Mar 15, 2013 07:48AM —
Kimi's Kitchen
1 chapters — updated May 13, 2015 06:35PM — 0 people liked it

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Tags contributing to this page include: cooking, food-and-cooking, and food-cooking