Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.) ...more

New Releases Tagged "Cookbooks"

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
The "I Love My Instant Pot®" Cooking for One Recipe Book: From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes
World Travel: An Irreverent Guide
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Save Me the Plums: My Gourmet Memoir
Frontier Follies: Adventures in Marriage & Motherhood in the Middle of Nowhere
Laundry Love: Finding Joy in a Common Chore
Fiber Fueled: The Plant-Based Gut Health Program for Losing Weight, Restoring Your Health, and Optimizing Your Microbiome
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain
My Place at the Table: A Recipe for a Delicious Life in Paris
Magnolia Table: A Collection of Recipes for Gathering
How to Hygge: The Nordic Secrets to a Happy Life
Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs
The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating
Balancing in Heels: My Journey to Health, Happiness, and Making it all Work
Wine Girl: The Obstacles, Humiliations, and Triumphs of America's Youngest Sommelier
  • Diet for a Small Planet by Frances Moore Lappe
    Diet for a Small Planet (Revised and Updated)

    Release date: Aug 21, 2021
    Enter for the chance to win a free copy of Frances Moore Lappe's DIET FOR A SMALL PLANET (50th anniversary edition, revised and updated)! ...more
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    Format: Print book

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    Availability: 24 copies available, 2626 people requesting

    Giveaway dates: Sep 01 - Sep 21, 2021

    Countries available: U.S.

  • The Modern Tiffin by Priyanka  Naik
    The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair

    Release date: Nov 02, 2021
    We're giving away 20 finished copies of The Modern Tiffin by Priyanka Naik. Enter today! {Please do not use PO Box addresses}. ...more
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    Format: Print book

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    Availability: 20 copies available, 1941 people requesting

    Giveaway dates: Sep 06 - Sep 24, 2021

    Countries available: U.S.

  • Trisha's Kitchen by Trisha Yearwood
    Trisha's Kitchen: Simple Recipes for Everyday Life

    Release date: Sep 28, 2021
    Note: Please be sure to provide your physical mailing address - our warehouse will not be able to ship if they only have a P.O. box. Thank you!
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    Format: Print book

    Giveaway ends in: a

    Availability: 50 copies available, 3444 people requesting

    Giveaway dates: Aug 29 - Sep 26, 2021

    Countries available: U.S.

  • Joy of Cooking
    Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    Mastering the Art of French Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Jerusalem: A Cookbook
    Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Better Homes and Gardens New Cook Book
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    Cravings: Recipes for All the Food You Want to Eat
    Veganomicon: The Ultimate Vegan Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    Everyday Italian by Giada De LaurentiisMastering the Art of French Cooking by Julia ChildGiada's Kitchen by Giada De LaurentiisJulie and Julia by Julie PowellBarefoot in Paris by Ina Garten
    Cookbooks as Seen on Television
    181 books — 42 voters
    Thai Soup Cookbook by Stephanie SharpThe Guide for Hot Pot Cooking by Valeria RaySpannende soepen  by Irene van BlommesteinSplendid Soups by James PetersonAuthentic Japanese Food Cookbook by Daniel Humphreys
    Best SOUP recipes ever
    125 books — 17 voters

    The NYC Kitchen Cookbook by Tracey CeurvelsYour Guide to Spice and Seasonings by Valeria RayThe Cinnamon Recipe Book by Valeria RayCrazy Dumplings by Amanda   RobertsBest Recipes from Eastern Europe by Sahara Sanders
    A World of Wonderful Cook Books
    447 books — 69 voters
    Alien Species Intervention by J.K. AccinniThe One by J.K. AccinniEvil Among Us by J.K. AccinniEcho by J.K. AccinniHive by J.K. Accinni
    Books Read in 2012
    62 books — 68 voters

    The Joy of Cooking by Irma S. RombauerThe New Basics Cookbook by Julee RossoThe Fannie Farmer Cookbook by Marion CunninghamThe Moosewood Cookbook by Mollie KatzenBarefoot Contessa Family Style by Ina Garten
    Best Cookbooks Ever
    511 books — 204 voters

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    Caroline has laid out a beautiful spread, which is a combination of some of my favorite things that she has cooked, and traditional Sikh wedding dishes provided by Jag's friends. There is a whole roasted beef tenderloin, sliced up with beautiful brioche rolls for those who want to make sandwiches, crispy brussels sprouts, potato gratin, and tomato pudding from Gemma's journal. The savory pudding was one of the dishes from Martha's wedding, which gave me the idea for this insanity to begin with, ...more
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