Books similar to Kitchen Confidential: Adventures in the Culinary Underbelly

Kitchen Confidential: Adventures in the Culinary Underbelly
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cu…
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The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef
What do Mario Batali, Heston Blumenthal, and Gordon Ramsay have in common? Answer: They all survived tours of duty in the kitchen of Marco Pierre White. In the UK, White's brilliant cooking and high-w…
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Bill Buford—author of the highly acclaimed best-selling Among the Thugs—had long thought of himself as a reasonably comfortable cook when in 2002 he finally decided to answer a question that had nagge…
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Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. Blood, Bones & Butter follows an unconventi…
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Into Thin Air: A Personal Account of the Mount Everest Disaster
A bank of clouds was assembling on the not-so-distant horizon, but journalist-mountaineer Jon Krakauer, standing on the summit of Mt. Everest, saw nothing that "suggested that a murderous storm was be…
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The Making of a Chef: Mastering Heat at the Culinary Institute of America
Now in paperback, the eye-opening book that was nominated for a 1998 James Beard Foundation award in the Writing on Food category.

In the winter of 1996, Michael Ruhlman donned hounds-tooth-check pants…
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Bad Blood: Secrets and Lies in a Silicon Valley Startup
The full inside story of the breathtaking rise and shocking collapse of a multibillion-dollar startup, by the prize-winning journalist who first broke the story and pursued it to the end in the face o…
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The Omnivore's Dilemma: A Natural History of Four Meals
What should we have for dinner? For omnivore's like ourselves, this simple question has always posed a dilemma: When you can eat just about anything nature (or the supermarket) has to offer, deciding …
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Catch and Kill: Lies, Spies, and a Conspiracy to Protect Predators
In a dramatic account of violence and espionage, Pulitzer Prize-winning investigative reporter Ronan Farrow exposes serial abusers and a cabal of powerful interests hell-bent on covering up the truth,…
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The Apprentice: My Life in the Kitchen
4.18 avg. rating
· 7069 Ratings
In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award wi…
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Dear Girls: Intimate Tales, Untold Secrets, & Advice for Living Your Best Life
Ali Wong's heartfelt and hilarious letters to her daughters (the two she put to work while they were still in utero), covering everything they need to know in life, like the unpleasant details of dati…
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Between the World and Me
4.38 avg. rating
· 186843 Ratings
“This is your country, this is your world, this is your body, and you must find some way to live within the all of it.”
In a profound work that pivots from the biggest questions about American history…
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Me Talk Pretty One Day
3.99 avg. rating
· 592561 Ratings
David Sedaris' move to Paris from New York inspired these hilarious pieces, including the title essay, about his attempts to learn French from a sadistic teacher who declares that every day spent with…
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Talking to Strangers: What We Should Know About the People We Don’t Know
Malcolm Gladwell, host of the podcast Revisionist History and author of the #1 New York Times bestseller Outliers, offers a powerful examination of our interactions with strangers -- and why they ofte…
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White Fragility: Why It’s So Hard for White People to Talk About Racism
The New York Times best-selling book exploring the counterproductive reactions white people have when their assumptions about race are challenged, and how these reactions maintain racial inequality.

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32 Yolks: From My Mother's Table to Working the Line
NEW YORK TIMES BESTSELLER - Hailed by Anthony Bourdain as "heartbreaking, horrifying, poignant, and inspiring," 32 Yolks is the brave and affecting coming-of-age story about the making of a French che…
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Running with Scissors
3.74 avg. rating
· 336627 Ratings
Running with Scissors is the true story of a boy whose mother (a poet with delusions of Anne Sexton) gave him away to be raised by her unorthodox psychiatrist who bore a striking resemblance to Santa …
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Hillbilly Elegy: A Memoir of a Family and Culture in Crisis
From a former marine and Yale Law School graduate, a powerful account of growing up in a poor Rust Belt town that offers a broader, probing look at the struggles of America’s white working class

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Eat a Peach
4.07 avg. rating
· 2392 Ratings
In 2004, David Chang opened a noodle restaurant named Momofuku in Manhattan's East Village, not expecting the business to survive its first year. In 2018, he was the owner and chef of his own restaura…
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Born Standing Up: A Comic's Life
3.86 avg. rating
· 78505 Ratings
In the midseventies, Steve Martin exploded onto the comedy scene. By 1978 he was the biggest concert draw in the history of stand-up. In 1981 he quit forever. This book is, in his own words, the story…
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Wild: From Lost to Found on the Pacific Crest Trail
An alternate cover for this ISBN can be found here.

At twenty-two, Cheryl Strayed thought she had lost everything. In the wake of her mother’s death, her family scattered and her own marriage was soon …
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Born a Crime: Stories From a South African Childhood
The memoir of one man’s coming-of-age, set during the twilight of apartheid and the tumultuous days of freedom that followed.

Trevor Noah’s unlikely path from apartheid South Africa to the desk of The…
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Modern Romance
3.81 avg. rating
· 147467 Ratings
Now a New York Times Bestseller

A hilarious, thoughtful, and in-depth exploration of the pleasures and perils of modern romance from one of this generation’s sharpest comedic voices

At some point, every…
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How to Be an Antiracist
4.41 avg. rating
· 49356 Ratings
Ibram X. Kendi's concept of antiracism reenergizes and reshapes the conversation about racial justice in America--but even more fundamentally, points us toward liberating new ways of thinking about ou…
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4.10 avg. rating
· 79272 Ratings
David Sedaris returns with his most deeply personal and darkly hilarious book.

If you've ever laughed your way through David Sedaris's cheerfully misanthropic stories, you might think you know what you…
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So You Want to Talk About Race
4.51 avg. rating
· 53379 Ratings
In this breakout book, Ijeoma Oluo explores the complex reality of today's racial landscape--from white privilege and police brutality to systemic discrimination and the Black Lives Matter movement--o…
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4.51 avg. rating
· 460786 Ratings
In a life filled with meaning and accomplishment, Michelle Obama has emerged as one of the most iconic and compelling women of our era. As First Lady of the United States of America—the first African …
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Into the Wild
3.99 avg. rating
· 848184 Ratings
Librarian's Note: An alternate cover edition can be found here

In April, 1992, a young man from a well-to-do family hitchhiked to Alaska and walked alone into the wilderness north of Mt. McKinley. His …
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…
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Notes from a Young Black Chef: A Memoir
By the time he was twenty-seven, Kwame Onwuachi had competed on Top Chef, cooked at the White House, and opened and closed one of the most talked about restaurants in America. In this memoir, he share…
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3.96 avg. rating
· 734512 Ratings
Before Liz Lemon, before "Weekend Update," before "Sarah Palin," Tina Fey was just a young girl with a dream: a recurring stress dream that she was being chased through a local airport by her middle-s…
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