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Food Lovers' Guide to® Chicago: Best Local Specialties, Markets, Recipes, Restaurants & Events

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The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

480 pages, Paperback

First published June 14, 2011

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Jennifer Olvera

15 books1 follower

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Displaying 1 of 1 review
589 reviews6 followers
April 1, 2016
This book did a great job of highlighting Chicago neighborhoods as well as Chicago's unique relationship with food. Sprinkled within the book are little vignettes about the different foods that originated in Chicago.
Displaying 1 of 1 review