Do the Doors Open by Magic?: And Other Supermarket Questions

by Catherine Ripley

A tour of supermarket innovations reveals how food gets to a store, where fruit and vegetables grow in the winter, what holds gelatin together, and why eggs are different colors

32 pages, Paperback

First published January 1, 1995

Reviews

[Emily · Rating 3 out of 5]

1. This book answers all different supermarket questions young students might have. "How does all this food get here?" "What puts the fizz in soda pop?" "Why do some people bring their own bags?"
2. PreK-Kindergarten
3. Read-Aloud
4. Kids who love the grocery store (it's a thing) will like this book.
5/6. I would use this book in a preschool or kindergarten classroom when talking about places.
7. At the Supermarket
8. None