Mom'N'Pop's Apple Pie 1950s Cookbook: Over 300 Great Recipes from the Golden Age of American Home Cooking

by Barbara Stuart Peterson

A collection of nostalgic and delicious recipes from the 1950s is accompanied by anecdotes and pictures of the 1950s culture of sock-hops, suburbs, and drive-ins that inspired such foods as BBQ Chicken Sloppy Joes, Kebobwiches, and Chili Dogs.

Genres: Cookbooks

112 pages, Hardcover

First published June 1, 1997

Reviews

[Pam · Rating 4 out of 5]

Loved reading a little bit of history and learning about recipes from the 50's.They used lots of LARD..couldn't get away with that now!