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If It Weren't for Farmers
Briefly describes some of the work that is done on different kinds of farms and the foods that are produced there
32 pages, Library Binding
First published September 1, 1993
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Displaying 1 of 1 review
April 4, 2011
Good non-fiction for early readers or for read aloud to PreK or older. It gives a nice basic overview of farms and what happens on them.
Displaying 1 of 1 review