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Food and Western Disease: Health and Nutrition from an Evolutionary Perspective
Nutrition science is a highly fractionated, contentious field with rapidly changing viewpoints on both minor and major issues impacting on public health. With an evolutionary perspective as its basis, this exciting book provides a framework by which the discipline can finally be coherently explored.By looking at what we know of human evolution and disease in relation to th ...more
Paperback, 368 pages
Published December 31st 2009 by John Wiley & Sons
(first published January 1st 2009)
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Maten och folksjukdomarna i ett evolutionsmedicinskt perspektiv (Studentlitteratur 2003). Boken baseras på Lindebergs avhandling om några stammar i Papua Nya Guinea där både den moderna västerländska maten och sk välfärdssjukdomar saknas.
This book made me a fan of the Paleo diet. I lived on it for half a year and I felt great! lost weight without even trying too! The only problem I see with it is that it's quite expensive. Also, a bit difficult for vegetarians like myself. ...more
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