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Hand Forged Knife: An Introduction to the Working of Modern Tool Steels
A complete introduction to the practical construction of hand-forged knives. Over 160 photos accompany the well-written text, instructing the reader on every step of the process. Included is an introduction to steels, forging, annealing, hardening and tempering; a detailed study of various steels; the blacksmith shop- tools and equipment used; forging operations- how to do it; and finishing the knife- handles, sharpening, sheath making, etc.
136 pages, Paperback
First published June 1, 1984
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