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The Pasty Book
This is an easy-to-read book of some forty pages. The section headings include:
Pasties in history
The double-ended pasty
The Cornish range
Miners and pasties
Pasty rows
International comparisons
What defines a proper pasty?
Personalised pasties
Pasty stories
Oggies
The commercial pasty
There are other sections, too, but you'll have to buy'n to see what they are because we aren't telling 'ee! The back of the book, pages 27-38, is about how to make pasties, with several recipes and good advice from a true, professional pasty cook.
Pasties in history
The double-ended pasty
The Cornish range
Miners and pasties
Pasty rows
International comparisons
What defines a proper pasty?
Personalised pasties
Pasty stories
Oggies
The commercial pasty
There are other sections, too, but you'll have to buy'n to see what they are because we aren't telling 'ee! The back of the book, pages 27-38, is about how to make pasties, with several recipes and good advice from a true, professional pasty cook.
- GenresCookbooks
32 pages, Paperback
First published January 1, 1995
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