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Williams-Sonoma Kitchen Library
Kids Cooking: Scrumptious Recipes for Cooks Ages 9 to 13
Presents thirty-eight recipes, accompanied by photographs, cooking lessons, a glossary, and an equipment guide.
- GenresCookbooks
108 pages, Hardcover
First published April 1, 1998
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Displaying 1 - 2 of 2 reviews
September 11, 2009
i love this cookbook!
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June 2, 2010Great pictures. Kids tried a few recipes.
Displaying 1 - 2 of 2 reviews


