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Food and Everyday Life in the Postsocialist World

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4.50  ·  Rating details ·  4 ratings  ·  0 reviews
Across the Soviet Union and eastern Europe during the socialist period, food emerged as a symbol of both the successes and failures of socialist ideals of progress, equality, and modernity. By the late 1980s, the arrival of McDonald's behind the Iron Curtain epitomized the changes that swept across the socialist world. Not quite two decades later, the effects of these arri ...more
Paperback, 248 pages
Published October 1st 2009 by Indiana University Press (first published 2009)
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