Ricardo: Parce Qu'on A Tous D'la Visite

by Ricardo Larrivée

For celebrity chef Ricardo Larriv e, food is something to be shared, celebrated and enjoyed. With his new book, [i]Ricardo: Meals for Every Occassion[/i], Larriv e brings his exuberant love of cooking straight to your kitchen with a truly diverse selection of well-tested recipes. During the past twelve years, Larriv e has become a household name in Quebec. In 2002, Larriv e created a new TV show, with an accompanying magazine both titled [i]Ricardo[/i]. Once again Larriv e found success with the third season of [i]Ricardo[/i]. It enjoyed the highest ratings of all TV morning shows on Radio-Canada. His magazine is published five times a year in a print run of over 80,000 copies for each issue.[i]Ma cuisine week-end[/i], in the autumn of 2004, which went into a second printing for a total of 65,000 copies. Let the man who has been called "Quebec's answer to Jamie Oliver" help you plan meals to suit every occasion-from fancy dishes to serve your boss to quick and casual dishes you can whip up in a flash.

Genres: Cuisine, Cookbooks, Reference

268 pages, Paperback

First published October 1, 2008

About the author

Ricardo Larrivée, often simply known as Ricardo, is a trained hotel management graduate, TV host, and food writer. He currently hosts Ricardo on Radio-Canada and Ricardo and Friends which airs on Food Network Canada. Ricardo is said to be "Quebec's answer to Jamie Oliver."

https://en.wikipedia.org/wiki/Ricardo...

Reviews

[Maria Morrison · Rating 5 out of 5]

Love it! Beautiful meals ranging from simplistic to deliciously complicated. There are things in here I cannot wait to try out in my kitchen! Love the lay out and the way it offers up lists of what to keep on hand in order to create these delicacies. I adore this cookbook!!

[Melanie · Rating 3 out of 5]

Livre de recettes qui a fait son temps.