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Bread Machine Kitchen Handbook
Concise step-by-step instructions illustrated with full color photographs make each recipe clear and easy-to-follow, ensuring perfect results."
256 pages, Paperback
First published November 26, 2004
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Displaying 1 - 2 of 2 reviews
February 15, 2023
Some good recipes, some new, some I already know.
December 15, 2011
Great techniques for adapting artisan breads to a bread machine. It includes a variety of specialty grain breads, enriched loaves, pastries, fruit, vegetable breads and specialty holiday loaves from different nations, with a bit of their history. Fabulous
Displaying 1 - 2 of 2 reviews