New Cook Book, Prizewinning Recipes Limited Edition

by Tricia Laning (Editor), Gayle Butler

This limited edition of the complete BH&G "New Cook Book, " 14th edition, takes the prize--and gives it back to you. To celebrate the 70th anniversary of BH&G magazine's monthly Prize Tested Recipes(c) competition (in 2007), they hosted the Your Best Recipes contest, which thousands of readers across the country entered. This book features 100 of the greatest recipes from both contests.All prizewinners are marked with a blue-ribbon icon.50 recipes include full-color photos.Highlights include: The Grand Prize Winner and the top prizewinners in each of 5 categories representing your favorite ways to cook today in the Your Best Recipes contest.Select prizewinners from the from the monthly Prize Tested Recipes(c) contest, including every yearly Grand Prize Winner since 1996.Plus special picks from the editors and readers.

Genres: Cookbooks, Reference, Nonfiction, Cooking

722 pages, Ring-bound

First published August 15, 2003

Reviews

[Ronda Tutt]

I use this cook book more than any other cook book I have