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200 Curries
For everyone who loves the taste and aroma of authentic, home-made curry, this wide-ranging cookbook is packed with simple and delicious recipes for different curries from around the world. Whether you prefer the tangy taste of Lemongrass Chicken Curry, the smells of Aromatic Pork Belly Curry or the spices of Red Beef Curry with Bamboo Shoots, every palate is catered for.
With full-page color photography for each recipe and clever variations and new ideas to give you over 200 meals to choose from, 200 Curries ensures no end to your experience of these exotic flavors.
With full-page color photography for each recipe and clever variations and new ideas to give you over 200 meals to choose from, 200 Curries ensures no end to your experience of these exotic flavors.
240 pages, Paperback
First published January 1, 2009
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Displaying 1 - 4 of 4 reviews
August 21, 2012
This is the best book I have read in the 'Hamlyn 200' series so far. I think because the book is based on one type of food rather than every cuisine under the sun, means there are many more recipes that I will be cooking on a regular basis.
The is a good variety of curries in here from the very mild, to the extremely spicy for the more seasoned curry lover! There were also some very tasty starters, sides and breads etc to enhance the curries too.
The only issue I had was that the seafood section seemed very large. This may have been just me though as I'm really not keen on fish dishes, so more than five seafood dishes always seems excessive to me, but that's just personal choice!
A really good book, that I'm sure will have a recipe to suit everyone.
The is a good variety of curries in here from the very mild, to the extremely spicy for the more seasoned curry lover! There were also some very tasty starters, sides and breads etc to enhance the curries too.
The only issue I had was that the seafood section seemed very large. This may have been just me though as I'm really not keen on fish dishes, so more than five seafood dishes always seems excessive to me, but that's just personal choice!
A really good book, that I'm sure will have a recipe to suit everyone.
September 3, 2011
Lots of quick and easy to make recipes in here - the Aromatic Chicken Pilaf is highly recommended!
April 8, 2013
Simple and easy to follow recipes. Great vegetarian selection too. Have already made several recipes from the book and have not been disappointed yet.
Displaying 1 - 4 of 4 reviews