The Food Allergy News Cookbook: A Collection of Recipes from Food Allergy News and Members of the Food Allergy Network

by Anne Muñoz-Furlong (Editor)

If the only cure for food allergies is to avoid the food completely… What is left to eat? How do you feed a child when favorite foods are no longer safe? How can you be sure you are avoiding the food? How can you maintain flavor and diversity in your diet? Allergy-free cooking can be challenging, stimulating, and fun. The Food Allergy News Cookbook is your comprehensive guide to understanding food allergies and learning how to eat properly. Getting started is easy with the support

320 pages, Paperback

First published January 1, 1992

Reviews

[Stella · Rating 4 out of 5]

No photos and doesn't look like much fun when you first pick it up, but this is the allergy cookbook I keep going back to over and over as my own allergies change and as my kids grow older. Because we actually like eating what we make out of this.