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The Bartenders Standard Manual

Over 700 recipes for mastering the science of skillfully mixing drinks. Will make anyone an expert bartender. Alphabetically arranged.

107 pages, Hardcover

First published January 1, 1971

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About the author

Fred Powell

22 books

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5 stars
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Displaying 1 - 1 of 1 review
Profile Image for Fredrick Danysh.
6,844 reviews199 followers
October 13, 2014
Over 700 recipes for cocktails. It would have been better with an index of individuals drinks to make it easier to find a particular drink. Otherwise, it is a handy book for the home bar.
Displaying 1 - 1 of 1 review