Juice

by Pippa Cuthbert

Breathtakingly bright flavor will be yours with this vibrant collection of 110 juice recipes! These juices are fresh. They burst with life. They suit the many parts of your day. Juice! begins with get-you-moving recipes, brings you hunger-quenchers at noon, suggests energizers for the slower hours, and offers relaxers during your evening. These alcohol-free recipes bring you tantalizing drinks for any time -- Blackberry Pie, Beetroot Zinger, Ginger Glory, Aromatic Soother, Tuscan Nectar, and 105 more. Beside the spirited juices, the book offers helpful information about their nutritional benefits and the juicers and/or blenders you'll need to prepare these delectable drinks. Juice! is about nutrition, well-being and health, but most of all, it is about taste. Over 100 delicious recipes for juices that can be drunk throughout the day -- from breakfast-time to bedtime. Inspired range of ingredients used, drawing on the very best that nature has to offer. Detailed information on the nutritional benefits of fruits, vegetables, herbs and other natural additions. Written by experienced food writers and stylists, who have a passion for juice!

Genres: Cookbooks, Nonfiction, Food

176 pages, Spiral-bound

First published May 1, 1969

Reviews

[Janie · Rating 2 out of 5]

This juice book is organized by hour of the day. There are pictures. The juice names are funny, and each one has a sorta subtitular adjective. For example, "Sesame street" (a drink with tahini) is "nutty", "Pink lady" is "zingy", "Brainiac" is "redolent". Each recipe touts some tonic properties.

Most of these have difficult-to-find ingredients or non-fruit/veggie ingredients. For example, the ingredients for "Heaven scent" (a "silky" concoction) are lychees, rosewater, ice cubes, and grenadine. "Aroma therapy" (practically, "aromatic") is made of whole milk, honey, and lavender seeds.

Likey:
- the author's name, the hilarious juice adjectitles

No likey:
- the ingredients: this isn't for raw produce juicers

Line for 2013-Books found poem:
- "Language is what we use for taste, and yet the body goes through this temporal process; there are highs and lows, intensities and durations." (qtd. Mark Miller, "an American food writer, restaurateur and chili pepper expert")

[Carolyn Ivy · Rating 4 out of 5]

It is a beautiful and creative romp through the world of home-made juices.

[Endora harris]

Recipes for some of the best juices are embed in the pages of this book! Want to get healthy? Want to heal what making you sick? Get JUICE and the right track will be before you!