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Zen: The Art of Modern Eastern Cooking

really liked it 4.0  ·  Rating details ·  11 Ratings  ·  2 Reviews
Drawing attention to the healthy dietary practices of Zen, this thought-provoking book is more than a collection of recipes -- it is the key to a new lifestyle.
Hardcover, 160 pages
Published October 1st 1998 by Soma Books (first published 1998)
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Foxthyme
Nov 05, 2007 rated it really liked it
Shelves: cookbook
A gorgeous book. Very visual. I love it.
Mark
Oct 09, 2013 rated it liked it
A few good recipes in this one. Some of the ingredients are complicated if you're not near an Asian market.
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