The Pioneer Woman Cooks: The New Frontier: 112 Fantastic Favorites for Everyday Eating
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).
Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up,...more
However, as someone who has read pretty much everything she has ever produced, I found some of the recipes to be repeats. Also, most of her recipes are for 6-8 or 8-10 services. There are very few recipes that only ...more
The recipes are uninspiring and there are only a handful that I thought might be good, but they seem forgettable. Animal cookies, pop tarts, egg salad a million ways, fried red tomatoes (not in the South, honey), Spiked spa water, seriously?! There are a lot of misses ...more
Her photos are beautiful throughout the book. I love photos of her kids and her life on the ranch. Her life is so filled with ...more
I wish her all the success in the world. She’s certainly earned it and deserves every bit it.
Commentary on recipes? Yes.
Nutrition facts? No.
Recipe Style? Midwestern with a lot of Tex-Mex influences.
Any keepers? No.
Not my favorite PW cookbook. This one seems to include a lot more vegetable centered dishes, which makes it seem a bit healthier than some of her others.
This book continues with her full color photos for step by step instructions. I like how there are recipes for every meal of the day, including some vegetarian dishes. A joy to read, and I'm sure a joy in the kitchen.
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