Sourdough: A Beginner's Guide For Vegans

by Iris Blume

Everyone says that sourdough is too hard to figure out. No way, not with this quick, easy-to-read book. Iris Blume turns complex cooking techniques into simple steps with her new series: Vegan In The Wilderness Mini-Series. You don’t even have to be vegan to learn how to make healthy, home-cooked essentials.

Say goodbye to pre-packaged bread with unpronounceable ingredients. You can make your favorite foods. By following simple directions and deconstructing two basic recipes, you can create your own sourdough recipes featuring the ingredients that your family loves. You don’t have to be a celebrity chef in a fancy kitchen.

Once you complete the two recipes in Sourdough, A Beginner’s Guide for Vegans, you can use the skills to either create your own recipes or use other complicated recipes with confidence.

What others are saying:
“Short and sweet, easy to follow instructions.”

“No hard-to-find ingredients, No odd tools.”

“Excellent flavor!”

“Long Overdue.”

Sourdough, A Beginner’s Guide is for the absolute beginner. The bread recipe is basic and uses only sourdough, flour, water, salt, and a pinch of sugar. That is it! Then take the recipe to new heights with variations that your family will love.

Complex recipes overlook essential directions when using sourdough. This short guide bridges the gap. Keep it handy or take the basic recipes and variations to a new level. Two great recipes for pancakes and bread plus ideas for variations make this a guide that earns its place in the kitchen.

Pick up your copy today!

Coming soon!  Vegan in the Wilderness Mini-Series next book:

Tofu From Scratch, A Beginner’s Guide For Vegans

82 pages, Kindle Edition

Published September 27, 2018

Reviews

[Lilith · Rating 4 out of 5]

Vegan ,vegetarian or just looking for alternative bread making ideas this book will help! I enjoy learning new skills and new recipes to try, this book was a great way to be introduced to making your own bread!

[Sheila · Rating 5 out of 5]

I won this book in a goodreads giveaway. Thank you to the author. I always wanted to learn how to make sourdough and with friends and family who are vegan I could learn and share with them. This book is arganized and informative and I can't wait to get started. Thank you

[Ottilee B. · Rating 5 out of 5]

This was a great book that was easy to follow. AND without dairy products. YEH! I look forward to more VEGAN IN THE WILDERNESS books.

[Nancy · Rating 5 out of 5]

Great book for beginners

I have been interested making sourdough bread, but had no idea where to start. It all seemed so technical. So I was thrilled when I won a Kindle copy of this book on Goodreads Giveaways. Blume has presented everything in such a organized and easy to understand way. The recipes' ingredients are easily available at my local grocery. I recommend Blumes' book to anyone wanting to learn about sourdough.

[Debbie · Rating 4 out of 5]

This is book is for beginners who
are Vegans by Iris Blume
I thought thought this book was well written and easy to follow the directions, I'm going to start this weekend and give a start to my new neighbor. I received this e-book in a giveaway called Goodreads in exchange for a honest review.

[Elizabeth Edwards · Rating 5 out of 5]

i am not sure how i won this on Goodreads, oops. i wish i knew someone i could gift it 2? i am not a vegan. i have a friend who is ... so i will let her know of recipes and such. well written.

[Jane · Rating 5 out of 5]

I want to thank Iris Blume, author and Goodreads First Reads Giveaway for the eBook Kindle copy of Sourdough: A Beginner's Guide for Vegans ~ Vegan in the Wilderness Mini-Series that I won in the Giveaway.

Making Sourdough bread starts with starter and it isn't hard to make from scratch but takes time and patience. The book has short chapters that explains steps, give hints and options for both sourdough pancakes and bread.

We have starter in the refrigerator and have made one batch of pancakes from it. They were great. Bread will be next and feel it will be just as good as the pancakes.

[oohlalabooks · Rating 5 out of 5]

This is great, I’ve wanted to make sourdough. The author offers a variety of different sourdough recipes, such as, pancake, loaf, etc. The recipes are easy to follow with photos. Thank you to Goodreads and the author for a gifted copy.

[Patrycja · Rating 3 out of 5]

I think this book confused me. For some reason I thought it will include recipes not only for using sourdough. This cookbook offers some vegan recipes, like bread or pancakes. There are some small photos included of the dishes. Overall I think it’s just a small cooking book. Not really for me.

[Doris Mahala]

I must apologize for not putting up a review because I did not receive the link to download this book from Amazon and I have been in my account and I have not gotten my copy.

[Melinda M · Rating 3 out of 5]

Sourdough: A Beginner's Guide For Vegans by Iris Blume is book 1 of Vegan In The Wilderness Book. i liked the fact that Iris Blume uses two recipes and builds on them.

[Clipinchick · Rating 5 out of 5]

I received this book in exchange for a review. Love this book. I never thought I could bake such good bread.

[Weezy · Rating 5 out of 5]

Great book for anyone who is wanting to learn about sourdough and starters. Don’t get caught up on the title if you aren’t vegan. It’s still very informative on the sour dough process.

[Virginia · Rating 4 out of 5]

⭐️⭐️⭐️⭐️
I received an advance review copy for free, and I am leaving this review voluntarily.