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Hospitality Today: An Introduction

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The Fourth edition has been updated throughout to reflect new industry trends, management practices, and the effect of technology and social media on various aspects of hospitality. New topics include: boutique/lifestyle hotels, Airbnb, global distribution systems, event technology, emotional labor, and Internet advertising.

512 pages, Paperback

First published January 1, 2001

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December 24, 2018
IT'S A GOOD BOOK FOR LEARNER
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