Good Food Guide

by Elizabeth Carter

Where to eat tonight? Tomorrow? Next week? Next summer? By the sea, in the city, the country or in that little place round the corner? Leave it to The Good Food Guide, Britain s number one restaurant handbook, to help you decide. This trustworthy dining companion, a reassuring presence in the nation s bookcases and glove boxes since 1951, seeks out the cream of restaurants, pubs and cafés across the UK, from big names to best-kept secrets, from budget eats to destination dining. Our experienced inspectors dine anonymously and pay the bill in full. Their authoritative and entertaining write-ups take account of feedback from thousands of regular diners whose voices keep The Good Food Guide fresh and free from bias. When we award our highest score, a perfect 10, it matters.

592 pages, Paperback

Published September 6, 2018

About the author

Elizabeth Carter was an English poet, classicist, writer and translator, and a member of the Bluestocking Circle around Elizabeth Montagu.