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The Simpler The Better: Sensational Home Cooking in 3 Easy Steps
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The Simpler The Better: Sensational Home Cooking in 3 Easy Steps

3.29  ·  Rating details ·  7 Ratings  ·  1 Review
Praise for Leslie Revsin
Author of Come for Dinner, a James Beard Award Finalist
and Great Fish, Quick, a Julia Child Cookbook Award Finalist"Leslie Revsin cook(s) with a flair for flavor, a steady hand, and a generous heart."
—Sylvia Carter, New York Newsday

"I have never stopped wishing I could cook just like [Revsin] does every night of the week."
— Molly O’Neill, host of th
Hardcover, 240 pages
Published August 27th 2004 by Houghton Mifflin Harcourt (first published 2004)
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Nov 19, 2009 rated it really liked it
Shelves: cookbooks
I read cookbooks a lot like I read novels, digesting every morsel and description. I searched out this cookbook after making one of the recipes featured in it that was saved from a newspaper food section. This doesn't disappoint and I've put it on my wish list to own, once I do get it I think I'll start cooking at the front and work my way through it. I'm anxious to check out her other books. If you are looking for simple techniques that come together quickly, help yourself to this.
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