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Simple Soups: Sixty Shortcut Recipes for Every Occasion
Best-selling cookbook author Teresa Kennedy serves up 60 time-saving recipes for tried and true soup favorites as well as some chic twists on the classics. Kennedy also adds basic stock recipes for beef, chicken, fish, and vegetables so that you can experiment with your own ingredients, and she provides tips on freezing and serving.
109 pages, Paperback
First published January 17, 1995
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