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Just a Matter of Thyme: Recipes
The authors of Just a Matter of Thyme, who have been friends and business partners for many years, include delicious recipes contributed by the authors' friends and families; others came from the restaurant co-author Roxy Kelley once owned. Published four years ago, this special edition cookbook is beautifully illustrated with full color art throughout and contains more than just recipes. It also provides a clever and creative section on gift basket ideas.
165 pages, Hardcover
First published August 1, 1996
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Displaying 1 - 1 of 1 review
August 9, 2016
Another one of those books to just relax with. Just put up your feet and forget about everything else! The recipes are full of butter, cheese, and sour cream. Delightful!
Displaying 1 - 1 of 1 review


