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The Portside Cuisine Cookbook: A Yacht Chef's Recipe Collection
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The Portside Cuisine Cookbook: A Yacht Chef's Recipe Collection

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really liked it 4.00  ·  Rating details ·  2 ratings  ·  0 reviews
The Portside Cuisine Cookbook is a collection of gorgeously photographed recipes and interesting short stories of my life at sea, both as a live-aboard in St. Thomas, U.S.V.I, and as a chef aboard both private and charter yachts throughout the Caribbean, the coast of Venezuela, and the Eastern seaboard of the United States.

The recipes in the Portside Cuisine cookbook
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Paperback, 244 pages
Published November 30th 2015 by Portside Cuisine Publishing
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Peg Donahue
Nov 05, 2015 rated it it was amazing  ·  (Review from the author)  ·  review of another edition
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Peg Donahue spent years as a yacht chef aboard both private and charter yachts throughout the Caribbean, the coast of Venezuela, and the Eastern seaboard of the United States ranging from the west coast of Florida, and from Miami to New York City and as far north as the boarder of Nova Scotia, Canada. She shares interesting short stories of a yacht chef’s life at sea in her new cookbook, The ...more