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Sheet Pan Suppers Vegetarian: 100 Recipes for Simple, Satisfying, Hands-Off Meals Straight from the Oven

3.36  ·  Rating details ·  169 ratings  ·  72 reviews
Sheet Pan Suppers is back! This time, with 100 vegetarian recipes for satisfying, sumptuous full meals-all made on a sheet pan, and all meat-free. It's the one-pot meal reinvented with a healthy twist, and what is sure to become every busy cook's new favourite way of getting dinner on the table. There are recipes for complete meals, snacks, brunch, and even dessert, that ...more
Paperback, 264 pages
Published October 3rd 2017 by Workman Publishing Company
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Average rating 3.36  · 
Rating details
 ·  169 ratings  ·  72 reviews

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Start your review of Sheet Pan Suppers Vegetarian: 100 Recipes for Simple, Satisfying, Hands-Off Meals Straight from the Oven
Jun 24, 2017 rated it really liked it
This starts with a really good introduction and despite using a baking sheet regularly all mine are non stick so my first job was to purchase a basic one without the non stick coating and that proved to be easier said than done.
I've cooked using a baking sheet before obviously but not like this and I've yet try one of the soup recipes but I will.

The book is divided into eight chapters.

1 - Bits, Bites and Snacks
2 - Soups and Salads
3 - Veggies with a side of Vegetables
4 - Grain Bowls and Beyond
Eve (Between The Bookends)
Mar 28, 2017 rated it really liked it


descriptionGreat cover on this one. Visually pleasing. A good representation of the content. Good composition and title work as well.description

descriptionThis was a lovely and delicious little cookbook. It is visually pleasing and full of well laid out and easy to follow recipes. There are also little tips and hints included for most of the recipes. It also has delectable photos of some of the recipes sprinkled throughout. The book opens with an introduction and is then divided into the following chapters (Bits, Bites, and
53/45 books read in 2017
Provided by NetGalley in exchange for an honest review.

I don't think I have even been this excited to try every single recipe and only eat vegetarian for a month. Everything, and I mean everything, looks delicious in this book. Even vegetables I don't particularly like sound yummy (Raquel combines them with some of my favorite condiments and nuts). This one is definitely going on my Christmas/birthday list.
Sep 06, 2017 rated it liked it
Shelves: cooking, netgalley
This is a neat idea, but a bit gimmicky. There are some DELICIOUS recipes in here (portobello subsOMG! And the citrus shortbread was out of this world!). BUT! The reality was that making everything in a sheet pan was just a pain. I made the Israeli Couscous recipe, and needed two sheets of foil to cover the pan, then ripped one when I had to stir it halfway (and burned myself) and just kept thinking - this would have been SO MUCH EASIER in a pot on the stovetop!

So I guess my TL;DR is - great
Jun 26, 2017 rated it it was amazing
Stunning photographs and a huge variety of delicious-sounding recipes make this a stand-out cookbook.The recipes feature lots of healthful ingredients with a wonderful array of spices. I'm very excited to try these recipes and if they are as great as they seem to be, I'll be buying this book to give as gifts this year! Many thanks to the publisher and NetGalley for letting me preview this fabulous book.
Apr 18, 2017 rated it really liked it
Shelves: cookbook, netgalley, f
Sheet Pan Suppers Vegetarian by Raquel Pelzel is a unique and upbeat cookbook, with recipes for everything from soups and stews to salads and desserts, all created in a sheet pan / baking sheet.

The idea of a cookbook using only a sheet pan to prepare food in struck me as both practical and brilliant. Sure, I have seen 'one pot' cookbooks, but one pot cooking has existed for as long as humans have made bowls from clay. I have never seen a cookbook concentrating on dishes only made in a sheet
Jul 17, 2017 rated it it was ok
Shelves: cookbook
Thank you NetGalley and Workman Publishing Company for th free copy in exchange for an honest review.

I requested this book from NetGalley, because I'm a big fan of oven dishes. You prepare them (maybe a day in advance), pop them in the oven and while they're cooking you have time to clean up leaving you with very little work once dinner is over.

However, my feelings towards this book are lukewarm at best.

-Not all recipes have photographs. I tend not to make recipes that I don't have a clear idea
Araceli Romo
Jun 21, 2017 rated it it was amazing
The book may be appealing to vegetarians, busy moms, and those that are not into spending long amounts of time cooking. Most of the recipes are so easy that those new to cooking will not feel intimidated. The book seems to offer something for everyone; from snacks, side dishes, brunches, and of course desserts. The set-up of the book is practical; I love how each recipe has a short introduction with a little bit of a story behind the recipe and some tips as to how to get the best results. The ...more
Rhiannon Johnson
Jul 28, 2017 rated it really liked it
Read my review here:

Disclaimer: I was given a copy of this book inexchange for an honest review. I received noadditional compensation.

I am not a vegetarian but I do like to make vegetarian meals occasionally. I used to be pretty good about Meatless Mondays but I fell into a rut of cheese pizza or salads. Not very exciting. This cookbook had some easy ideas to inspire me and the photography was mouthwatering. I also thought that this cookbook would make a
Apr 04, 2017 rated it really liked it
Shelves: food-cooking
I love to cook, so I was was very excited when I got a chance to review Sheet Pan Suppers Vegetarian. I received a copy of this book from Netgalley in exchange for an honest review. I'm always swapping recipes with someone or have my nose in a cookbook looking for the next delicious meal to cook. What I like about this cookbook is that all the meals are quick and easy. Basically, all you need is a sheet pan and your off and cooking your way to a great meal. Of course, you may need a mixing bowl ...more
Dec 09, 2017 rated it really liked it  ·  review of another edition
Easy, yummy

This is a terrific cookbook. Very simple, lots of variety, and clear instructions. My only complaint is that when I looked at the sample book from Kindle, it showed pictures with each recipe. When I purchased the book, I found that there were pictures with maybe just over half of the recipes. I like to know what it’s supposed to look like to know how badly I failed!
Starr Waddell
Jun 26, 2017 rated it it was amazing
Great cookbook for vegetarians. It was beautifully put together. The pictures are gorgeous, although I wish there were more of them. It had humorous parts that I enjoyed. I didn't really find many recipes I would use, but most people are more adventurous eaters than I am. :)
Nov 11, 2018 rated it liked it
Shelves: cookbooks
I made mushroom risotto. I guess it was an effective way to make risotto for a larger amount but wouldn't consider the result stellar.
Apr 08, 2017 rated it it was amazing
This review has been hidden because it contains spoilers. To view it, click here.
Jessica ☕ Rodrigues
May 10, 2017 rated it it was amazing
Shelves: arc, cookbooks
review to follow
received via Netgalley
May 13, 2017 rated it liked it
Shelves: netgalley, food
A sheet pan is called a baking tray in the UK. Some of these recipes, particularly those with a liquid content, might be more safely prepared in a baking dish.

I'm not vegetarian but I'm always looking out for interesting vegetarian recipes. This book has some original ideas but I didn't find them particularly inspiring. There aren't many photographs but those there are wouldn't entice you to try the dishes. I thought the best section, the one that I might take some ideas from, was Breakfasts and
Chris From RecipesNow!
Aug 31, 2017 rated it really liked it
To begin, I want to make it clear. I am not a Vegetarian. That doesn’t mean that a vegetarian cookbook like Sheet Pan Suppers Vegetarian by Raquel Pelzel isn’t of value. It is important to have veggies in your diet and everyone should have a go-to dish when having a Vegetarian over to eat.

As the author says, cooking with a Sheet Pan is easy. A big bonus is the recipes leave you without having to clean up a messy stovetop. There is nothing that can spoil a meal more than a huge pile of dishes and
Workman Publishing Company and NetGalley provided me with an electronic copy of Sheet Pan Suppers Vegetarian: 100 Recipes for Simple, Satisfying, Hands-Off Meals Straight from the Oven. I was under no obligation to review this book and my opinion is freely given.

Sheet Pan Suppers Vegetarian is divided into logical sections, such as: Bits, Bites, and Snacks; Soups and Salads; Veggies with a Side of Vegetables; Grain Bowls and Beyond; Beans and Legumes; Pasta, Bread, and Pizza; Breakfasts and
Jun 30, 2018 rated it did not like it
This sounds like it would make for super easy meals, right? Just throw some stuff in a pan and walk away? But not really. It feels like Pelzel goes a little too far with the sheet pan thing.

Like, there are recipes for toast in here, but why the hell would anyone with a toaster wait for their oven to heat up, broil the bread on one side, and then flip the bread over to broil the other side when you can have that whole process done with much less time, fuss, and heat by just popping it in the
DelAnne Frazee
Aug 06, 2017 rated it it was amazing
Title: Sheet Pan Suppers Vegetarian - 100 Surprising Vegetarian Meals Straight from the Oven
Author: Raquel Pelzel
Publisher: Workman Publishing Company
Published: 10-3-2017
Pages: 264
Genre: Cooking, Food & Wine
Sub-Genre: Cookbooks; Vegetarian; quick & Easy; Meals
ISBN: 9780761189930
Reviewed For NetGalley and Workman Publishing Company
Reviewer: DelAnne
Rating: 4.75 Stars

The older I get the more I find myself getting away from meet and craving vegetables. Growing up with
Aug 06, 2017 rated it really liked it
Shelves: netgalley, food
Recipes I cooked from this book:

-Super Creamy No-boil Mac and Cheese
-My Go-To Rice and Beans with Pico de Gallo
-Slab Frittata with Leeks, Mushrooms, and Ricotta Cheese
-Roasted Strawberry Danish
-Ginger ‘N Cinnamon Roasted Apples and Almond Butter Toast

Committing an entire cookbook to one kitchen tool sounds a bit gimmicky, but a sheet pan is something we all have in our kitchens, it’s not a funky spiralizer or super-powered blender. It’s a pan. I was very happy with all of the recipes I
Jul 16, 2017 rated it liked it
I'm into the sheet-pan trend hard core right now, running through parchment paper like I'm using it in the toilet, so I was jazzed to see a sheet-pan book just for vegetarians. (Note: author is a retired vegetarian. I'm always suspicious of authors who write veg*an books but aren't: if a vegan wrote a book on grilling fish it would be weird, but the reverse is unbelievably common.) There are a good assortment of recipes here, from the obvious (nachos!) to the new and clever (the minimalist ...more
May 10, 2017 rated it it was amazing
Shelves: cookbooks
Thank you to NetGalley for an advanced copy of this book in exchange for an honest and unbiased review. What a great vegetarian cookbook! These recipes are by far the best vegetarian recipes we've made so far, and I've been cooking from various vegetarian meal plans for 2 years now. Most of my vegetarian recipes involved sautes under close monitoring and it was really nice to let these recipes roast while I tended to other things. My family is usually very talkative while I'm cooking and I am ...more
Elyssa (Elyssa's Editions)
Oct 03, 2017 rated it really liked it
Happy Publication Day to the cookbook - Sheet Pan Suppers Vegetarian! I found this to be a very comprehensive vegetarian cookbook. The recipes are such that you could definitely sneak them into the bellies of meat-eaters without a complaint. :) The nice thing with it being sheet pan recipes, is that you could prep the recipes in advance then just bake when it’s time to eat! This is especially interesting due to the cookbook containing a risotto recipe - I am going to have to try that! I enjoyed ...more
Nov 14, 2017 rated it liked it
I think I am supposed to convert to some sheet pan cult after reading this. Like I should go home, throw away all pots and casserole dishes and only use my sheet pan and about 1,000 meters of aluminum foil from now on.
There are some recipes in this that look insanely good. I mean next August I am totally making Summer Tomato Slab Pie with Flaky Sage Crust. And the idea of caramelizing onions on a pan in the oven is like a total game changer, right? Why didn't I think of that before! And cooking
Aug 10, 2017 rated it liked it
A cookbook devoted to cooking a meal on a sheet pan and using very little other kitchen appliances. There recipes for appetizers, side dishes, breakfast, desserts, and main dishes. The appetizer recipes are for familiar foods and not complicated or elevated. The salad recipes are new and fresh like roasted plum and fresh grapefruit and cardamom syrup or Moroccan couscous salad with olives, chickpeas, and roasted tomatoes. Breakfast dishes include baked egg dishes and a rice meal. A highlight is ...more
Aug 15, 2017 rated it really liked it
I really liked this book and it certainly would fill a niche in my culinary section of my high school library. I tried several of the recipes and thought they were very good. I love pictures in cookbooks and sadly this one doesn't have a picture for every recipe. The ones that it had were colorful and made me want to try the recipe. I thought the cover shot was apt to get notice too. There were a wide variety of meals, appetizers, desserts and breakfast foods to choose from. The idea of using ...more
Thank you to Raquel Pelzel and Workman Publishing Company for the privilege to read Sheet Pan Suppers Vegetarian: 100 Recipes for Simple, Satisfying, Hands-Off Meals Straight from the Oven early released for an honest review;

I really wanted to love this book more than I ended up loving it. I felt like a lot of the recipes relied too heavily either on carb loading or on pre-cooking things before they ended on the sheet pan. I felt like the recipe pages were far too densely packed with words,
Jan 19, 2019 rated it did not like it  ·  review of another edition
Shelves: non-fiction, cooking

I thought the point of sheet pan suppers was to make it quick and simple. Instead I feel the book makes things more complicated than necessary. For many dishes I also don’t see the point of making them in the oven. Either handling the hot sheet pan multiple times when you could just use a pot, or using aluminum foil when you could just use something that already has a lid seems just unnecessary. In general, recipes in this book seem rather involved, and while I enjoy cooking, that’s not what
Aug 14, 2017 rated it really liked it
Shelves: reviewed, netgalley
I appreciated this cookbook because I didn’t realize how much can actually be done using a sheet pan. Before reading this, I was only using them for pizzas and cookies, and would’ve never expected to be able to prepare something like a soup from them! I also appreciated the intro, with tips such as how to prevent burning and what type of sheet pan will work best. It was nice to see the recipes labeled as vegan versus vegetarian, and the majority of ingredients needed were not fancy and/or rare ...more
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