Do the Doors Open by Magic?: And Other Supermarket Questions

by Catherine Ripley, Scot Ritchie (Illustrator)

A tour of supermarket innovations reveals to curious young readers how food gets to a store, where fruit and vegetables grow in the winter, what holds Jello together, why eggs are different colors, and what makes soda fizzy.

32 pages, Hardcover

First published January 1, 1995

Reviews

[Emily]

1. This book answers all different supermarket questions young students might have. "How does all this food get here?" "What puts the fizz in soda pop?" "Why do some people bring their own bags?"
2. PreK-Kindergarten
3. Read-Aloud
4. Kids who love the grocery store (it's a thing) will like this book.
5/6. I would use this book in a preschool or kindergarten classroom when talking about places.
7. At the Supermarket
8. None