Goodreads helps you keep track of books you want to read.
Start by marking “Brewing: New technologies” as Want to Read:
Brewing: New technologies
Brewing continues to be one of the most competitive and innovative sectors in the food and drink industry. This book summarizes recent technological changes in brewing and their impact on product range and quality. Chapters review the improvements in ingredients, including cereals, adjuncts, malt and hops, as well as ways of optimizing the use of water. They discuss devel ...more
Hardcover, 500 pages
Published August 9th 2006 by Woodhead Publishing
To see what your friends thought of this book, please sign up.