Jump to ratings and reviews
Rate this book

Complete Book of Raising Livestock and Poultry

Rate this book
Backyard farmers interested in having a readily available source of eggs and meat are provided with nontechnical information on housing, feeding, raising and butchering chickens.

240 pages, Paperback

First published November 1, 1980

Loading...
Loading...

Ratings & Reviews

What do you think?
Rate this book

Friends & Following

Create a free account to discover what your friends think of this book!

Community Reviews

5 stars
3 (21%)
4 stars
8 (57%)
3 stars
2 (14%)
2 stars
1 (7%)
1 star
0 (0%)
Displaying 1 of 1 review
Profile Image for Fredrick Danysh.
6,844 reviews195 followers
July 16, 2013
A simple guide for keeping livestock and poetry. The reader needs to keep in mind that it is not all encompassing but a good starter.
Displaying 1 of 1 review