Native Indian Wild Game, Fish & Wild Foods Cookbook: Recipes from North American Native Cooks

by David Hunt (Editor), David Hunt (Editor)

Feast on these dishes that are simple to prepare and elegant to serve. This is the only book of it's kind - presenting the culinary heritage of the North American Native Peoples in a practical way for the modern cook.

Genres: Cookbooks

281 pages, Hardcover

First published January 1, 1992

About the author

Librarian note:
There is more than one author in the GoodReads database with this name
This profile may contain books from multiple authors of this name

Reviews

[Fredrick Danysh]

An interesting cookbook featuring the recipes of Native Americans. The ingredient quantities are not always precise.