Quick From Scratch One-Dish Meals

by Food & Wine Magazine

The editors of Food & Wine, the fastest growing epicurean magazine, present the latest selection in our exciting series of cookbooks, Quick from One-Dish Meals. This innovative book demonstrates how to prepare a complete, delicious, well-balanced meal in one dish. So, quick, so easy, so appetizing! This book helps even the busiest person prepare a wonderful meal. Recipes include linguini with scallops, sundried tomatos and pine nuts, salmon with Thai rice salad, flank steak over corn-kernel polenta and chicken and rice salad with pine nuts and lemon. All original, never published before recipes, full color, mouth-watering photographs of each dish, easy to follow directions and easy to find ingredients make Quick from One-Dish Meals a creme de la creme cookbook.

Genres: Cookbooks, Cooking, Nonfiction, Reference, Food

192 pages, Hardcover

First published April 1, 1998

Reviews

[Kori Crane · Rating 5 out of 5]

I use this book all the time! Every dish we have made out of it has been great. I would highly recommend this book if you like to cook but don't have too much time and don't want to make a huge mess when you cook. It also gives wine recommendations for each dish. It is not low-fat though...lots of meat and cheese in the dishes.

[Jenn · Rating 5 out of 5]

We subscribe to this magazine and love it. This book has great recipes. Some really are quick and some take more time but, either way, you don't have to worry about side dishes because the recipes are all complete meals. Plus, it has wine pairings for every dish.

[Linsay · Rating 5 out of 5]

This is a great cookbook. I actually bought this at Ross several years ago because it was like $1 on clearance and I use it constantly.

[Marnie · Rating 5 out of 5]

Another one of my favs. I've cooked almost every meal in this book and they've all been delicious.

[Maureen · Rating 4 out of 5]

Every recipe I have tried in this cookbook is full of flavor!